Cafe Menu

Press menu for May 31st- June 16th

Roasted Chicken and Vegetable Wraps with Garlic Aioli - Roasted Chicken, Bell Pepper, Red Onion, Zucchini, and Mushrooms on a Honey Wheat Tortilla spread with Garlic Aioli. Served with Corn Chips.

Grilled Chicken and Nectarine Salad With Raspberry Vinaigrette - Grilled Chicken, Sliced Nectarine, Raspberries, Feta Cheese, and Toasted Walnuts on top of Mixed Greens and served with fresh made Raspberry Vinaigrette.

Turkey, Brie, and Nectarine Panini - Smoked Turkey, Creamy Brie, and Fresh Nectarine on a Ciabatta Roll spread with our very own Honey Dijon.  Pressed until Golden Brown.  Served with Corn Chips.

Chicken Enchiladas - Fresh made Creamy Chicken Enchiladas served with a side salad, and Chips & Salsa.

The Classic- Smoked turkey, swiss cheese, alfalfa sprouts, tomato, romaine lettuce with honey dijon mustard served on wheat berry bread.

Kids Menu -

Served in a Paper Bag with Veggie Sticks (Carrot Sticks, Cucumber Sticks, and Celery) with Ranch Dipping Sauce, and Apple Sauce.

Grilled Cheese Sandwich, PB&J,or Cheeseburger with ketchup and mustard on the side.

You may choose a fruit cup or chips with your lunch.

Lunch is served from 11:30-1:30 Monday- Thursday